Everest Black Pepper is made of bold berried peppers that are sourced from the fields of Kerala. It can be used in salads, chaats and other food items. It provides rich aroma and taste to every day meal, salads and soups. It has a spicy and hot taste. Everest is a renowned spice brand in Indian households from the last 45 years.
Hygienically packed Everest Black Pepper is convenient to use. It is aromatic. It can be sprinkled over noodles, pizzas, toasts to enhance their taste. You can add a dash of chopped onions, cucumber, pinch of salt and black pepper to make delicious and healthy raita.
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